For over 80 years, Durham Ranch has supplied chefs, distributors, and retailers with specialty meats that deliver flavor, consistency, and trust. From Bison and Wagyu to Wild Boar, Elk and Venison, every cut reflects our commitment to sustainable ranching, traceable sourcing, and time-honored craftsmanship.
Durham Ranch began as a family of butchers and ranchers dedicated to raising animals responsibly and delivering meats of uncompromising quality.
Today, that legacy continues through our 55,000-acre Wyoming bison ranch and partnerships with audited family farms across North America.
Every Durham Ranch product embodies the same promise — honest sourcing, sustainable practices, and chef-ready performance.
Each species is raised with respect for the land, the animal, and the people we serve.
Lean, flavorful, and naturally raised on open Wyoming pastures. Our flagship protein, known for its clean taste and nutritional excellence.
Luxuriously marbled, deeply tender, and chef-preferred for its consistency and performance.
Free-range and bold flavor, bold flavor. Sustainably sourced from natural environments with full traceability.
Cervena® and natural venison raised for tenderness and purity. Ethically sourced and perfect for refined menus.
Lean, rich, and naturally tender — raised responsibly for authentic, wild flavor with consistent quality.
From jerky to tallow we have you covered.
Every Durham Ranch product starts with ethical animal care and ends with consistent, chef-ready quality.
We partner with audited family farms that uphold our standards for humane handling, regenerative ranching, and responsible land stewardship.
Sustainability isn’t a slogan — it’s our daily practice.
Animal Welfare:
Pasture-raised, no added hormones or antibiotics
Sustainability: Regenerative ranching and habitat preservation
Traceability: Source-verified from ranch to processor
Family Heritage: Multi-generation heritage and third-party audits
With national distribution through Sierra Meat & Seafood, we ensure that every order meets spec, on time, every time.
Durham Ranch products perform where it matters most — under your reputation.
Because integrity never goes out of style.
"As a chef I appreciate the consistency of Durham Ranch Wagyu Beef products. The marbling, flavor and texture are spot on and we constantly recieve positive feedback from our guests. Hy's has been a staple in Hawaii for almost 50 years. We are known for having excellent service and quality products. Durham Ranch Wagyu upholds that standard and continues to delight our guest's week after week"
— Brandon Bernal Executive Chef Hy's Steak House Waikiki —
Trusted by chefs, retailers, and distributors nationwide for 80+ years — because quality, service, and trust still matter.
Whether you need chef-ready cuts, retail programs, or export partnerships, our team is ready to help you source premium specialty meats with confidence.