Ingredients
- 2.5 to 3 lbs. Rabbit
- 1/3 C. Margarine, melted
- 1/3 C. Honey
- 2 T prepared Mustard
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. curry powder
Serves 4
Directions
Arrange rabbit in shallow baking pan. Mix other ingredients and pour over rabbit. Bake at 350°F for 1 1/4 hours, basting frequently until browned.